Lincolnshire Pride

Winteringham Fields.

Food & Drink

Restaurants in Lincolnshire: Winteringham Fields

This month we’re enjoying the talent of James Nicklin and the team in the kitchens of  Winteringham Fields as we revisit...

Dining out at The Thorold Arms, Harmston.

Food & Drink

Lincolnshire Restaurants: The Thorold Arms

If the face of this month’s chef patron rings a bell, that’s because Paul Vidic has a rich history of...

Duo of pork, tenderloin, belly, peach, wild garlic, £26.50.

Food & Drink

Dining Out at Antlers Restaurant

Happy first anniversary to Antlers, the à la carte restaurant within Lincoln’s White Hart on Bailgate. The hotel has recently...

Breast of Gressingham duck with cassis boulangère, creamed leeks, roast Chantenay carrots, red wine & cherry sauce, £35.

Food & Drink

Dining Out at The Bustard Inn

Dining fit for a king this month as we enjoy a return visit to The Bustard Inn in the village...

Hot smoked salmon, lemon, ricotta, elements of beetroot.

Food & Drink

Dining Out at San Pietro

For over 20 years, San Pietro has offered high-quality authentic Italian fine-dining with style. The recent addition of its new...

Food & Drink

Dining Out at The Jews House

An exceptional setting for exceptional dining. The Jews House on Steep Hill in Lincoln offers a wonderful tasting menu experience...

Marinated heritage beetroot with whipped goats cheese, pickled walnut, lemon cream and dill, £8.95.

Food & Drink

Dining Out at The Queen’s Head

What better way to celebrate your third anniversary than with a visit from the AA to award your restaurant its...

Antlers at The White Hart

Food & Drink

Antlers Restaurant at The White Hart, Lincoln

Now open to diners at The White Hart on Bailgate, Antlers Restaurant is the hotel’s new flagship à la carte...

Strawberry Cheesecake Waffle at Millers Sleaford.

Food & Drink

Dining Out at Millers in Sleaford

This month we’re enjoying a visit to Millers, based in the centre of Sleaford. It’s an exceptional place, offering daytime...

Pan fried hake with potato terrine, mussels, dill apple, samphire £24.

Food & Drink

Dining Out at The Dower House

Victorian elegance, a great setting and a lovely team. And now, there’s also a new Head Chef with all-new menus...

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