Food & Drink

Dining Out at The Leagate Inn, Coningsby

One of the oldest continually licensed pubs in the county, The Leagate Inn at Coningsby has a thoroughly up-to-date approach to providing really satisfying dining, not least with its seasonal special… a festive pie which tasted fantastic, but definitely isn’t for sharing! Moules mariniére at The Leagate Inn, Coningsby. Just a friendly warning. In mid-November The Leagate Inn, on the B1192 between Coningsby and Boston, will once again offer its Christmas Cracker Pie to diners on a Tuesday evening. I will be first in line, and as generally conciliatory as I am, should anyone come between me and that pie, there will be trouble. It’s a dish which owners Harry Dennison & Laura Hazell, plus chef Thomas Spivey and team...

Food & Drink

Dining Out at The Parlour, Springfields

Enjoy Edwardian style and bistro dining overlooking the beautiful gardens of Springfields. This month we pay a visit to The...

Food & Drink

Dining Out: The Black Bull

One of Britain’s greatest adventurers comes from the village of Donington, but you don’t need to travel 7,000 miles to find...

Food & Drink

Dining Out at The Dower House

Springtime, and new life is unfolding everywhere… the grounds of Woodhall Spa’s Dower House were looking a bit glum during...

Food & Drink

The Good Food Awards

This month we reveal the winners of our 2021 Good Food Awards. Back in October we invited our readers to...

Food & Drink

Dining Out: The Bustard Inn

For high quality, country pub restaurant dining, there are few places as pre-eminent as South Rauceby’s Bustard Inn. Super cuisine,...

Food & Drink

A delicious Christmas bake!

If you’re entertaining this festive season, if you’re looking to give the gift of delicious cakes or you’d just like...

Food & Drink

Use Your Plum Loaf

It’s the teatime treat that every self-respecting Yellowbelly enjoys with a slice of Poacher Cheese or a generous smothering of...

Food & Drink

The Best of British

As Pride goes to press, the BBC’s Great British Menu chefs will be presenting their season finalé banquet, the culmination...

Food & Drink

Dining Out: The Petwood Hotel

Enjoy summer dining this month at the consistently wonderful Petwood Hotel. Whether you’re dining al fresco, waiting until you can step...

Food & Drink

Lives Launches its Lincolnshire Cookbook

LIVES First Responders are used to providing rapid help and peace of mind for Lincolnshire communities. Now the charity can...

Food & Drink

Curtis’s Great Local Food…

Tradition meets technology as one of Lincolnshire’s longest established butchers and bakers is making its products available on Yummy, the...

Food & Drink

Wholly Smoke

This month we revisited Highway 61, or at least the A17, to visit a Lincolnshire restauranteur providing phenomenal authentic barbecue...

Food & Drink

The Big Cheese

With such diversity, such popularity and such ubiquity in our diet, cheese is not so much food as a lifestyle,...

Food & Drink

Dining Out: The Petwood Hotel

Keep calm, and carry on enjoying great dining in a traditional setting… just like the Dambusters – who, of course,...

Food & Drink

Dining Out: Ye Olde Red Lion

It’s more important than ever to support local restaurants and pubs, so this month we’ve even more cause to recommend...

Food & Drink

Dining Out: A Meal Fit for the Duke

If it’s good enough for the Duke, it’s good enough for the Editor! This month Rob Davis enjoys the fine...

Food & Drink

Dining Out: The Red Lion at Bicker

This month we’re celebrating the autumn reopening of one of the county’s best pub restaurants, providing great food in a...

Food & Drink

Dining Out: The Cross Keys at Grasby

Next month will mark the Cross Keys at Grasby’s second anniversary, and what a couple of years it has been!...

Food & Drink

Dining Out: Stallingborough Grange

Home grown chefs, homemade dishes and a ‘home from home’ feel. These are the attributes which make Stallingborough Grange one...

Food & Drink

Lincolnshire’s Local Food, Drink and Restaurants…

A is for Asparagus: Asparagus is best when it is fresh and has a tip which is tightly closed, before...

Food & Drink

Dining Out: The Lincoln Hotel…

The arrival of a new chef at The Lincoln Hotel a year ago has lead to a huge improvement and...